This week has felt dragon-filled for us in House Cook. Our Khalee-C, Julianne, and one of her dragons have been traveling across the country with the oldest in our bunch, Sarah-Lambert. We'll share more about their travels later, but for now we introduce you to the tasty drink they enjoyed last night.
Yesterday was a hot Kansas day for our two wanderers and today promises to be hotter with temperatures topping 100 degrees. Still, it's not as bad as the Texas heat which felt like having a hair dryer on high pointed at your face. To cool down, we've created a delicious and pretty drink that's like an Orange Julius meets an Hawaiian Sunrise: our very own Dragon's Breath Dawn.
This tasty drink is cool and refreshingly sweet with a hint of lime to give it a nice bite.
Dragon's Breath Dawn Recipe
3/4 cup vanilla ice cream
3/4 cup orange sherbet
1 tbsp fresh lime juice
1 1/2 cups orange juice
dash of maraschino cherry juice (per glass)
1 cup crushed ice
Blend together ice cream, sherbet, orange juice, and lime juice. Once they are totally mixed, mix in the crushed ice. Pour into glasses and drizzle no more than a teaspoon of maraschino cherry juice in each glass. Drink right away for a nice, cold treat!